The International Restaurant and Foodservice Show of New York – March 3-5, 2013, Javits Center, New York City, NY – is the only event in New York exclusively serving the restaurant and foodservice industry. Keep your customers happy and your bottom line healthy with foodservice and restaurant strategies from our Ferdinand Metz Education Forum and the latest foodservice products and equipment from restaurant suppliers. And attend exciting special events including the Front of House Experience, Healthy Solutions Pavilion & Theater, Culinary Demonstration Theater, New York Wine Expo, Ultimate Barista Challenge and U.S. Pastry Competition. This event is sponsored by the New York State Restaurant Association and produced and managed by Reed Exhibitions.